Matcha Latte

Our Perfect Matcha Latte 

1. Sift 2g of matcha into a chawan (tea bowl)

2. Pour in 2 ounces of 80°C/ 175°F water

3. Whisk vigorously until frothy

4. Add 4-6 ounces of water or milk of choice (we love some steamed oat!)

5. Find a peaceful space to savor with all of your senses